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عربي
Home
About
Our work
Empowerment
Success Stories
Media Center
Competance Center
Tenders
Join
contact
عربي
Traditional cuisine
Objectives
Achieve a kind of self-sufficiency for poor women who are unable to leave the house to work and provide job opportunities for women seeking such opportunities.
Protection of local product and national identity.
Rehabilitation and training of women and give them the expertise and necessary skills to develop this industry in this area.
Raising the awareness of the targeted women on the importance of improving product levels in terms of design, quality, prevailing tastes and satisfying consumer taste.
Developing the fields of cooperation and exchange of experiences with the relevant authorities in the cultural industries.
Products
bake
المزيد
Objectives
Achieve a kind of self-sufficiency for poor women who are unable to leave the house to work and provide job opportunities for women seeking such opportunities.
Protection of local product and national identity.
Rehabilitation and training of women and give them the expertise and necessary skills to develop this industry in this area.
Raising the awareness of the targeted women on the importance of improving product levels in terms of design, quality, prevailing tastes and satisfying consumer taste.
Developing the fields of cooperation and exchange of experiences with the relevant authorities in the cultural industries.
Products
المزيد
المطبخ التقليدي